Magu is a Brazilian restaurant that celebrates vegetarian cuisine as a spectacle of mixed flavors, not simply the absence of meat. From in-depth knowledge of ingredients, culinary culture, and gastronomic techniques, an intimate relationship between the chef, the food, and the client flourishes.
Brading / Identity / Design / Manipulation:
Carlos Bocai & Julia B Aguiar (Anywhere)
Strategy: Louise Alves
Case Study Photography and Set Design:
Project made with Anywhere.